
Only two weeks ago, I finally got around to starting seeds for the vegetable garden. I didn't write a post at that time, because there was nothing to see other than dirt in pots, which is not very exciting. I am excited now! I planted an entire flat of broccoli, which sprouted a few days ago, then brussel sprouts, basil, leeks, and Amish paste tomatoes. Now all seven varieties of tomatoes have sprouted. We're still waiting on the eggplant, watermelon, parsley, jalapenos, and most of the other peppers.

1 comment:
I always sprinkle too many seeds and then also hate to snip some of them. Oh it is so hard! Blessings.
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